Most of this is stuff I’ve been to lazy to post. I didn’t make any of these recipes up.
Did I tell you my biggest vegan chef crush, Lolo, is coming out with a cookbook? It’s going to be published the guys over at Herbivore. She has a slew of kids from the ppk forum testing for her. I’ve done a few recipes, but I’ve been lazy for the most part. This is her Crispy Sweet N Sour Tofu. I’ll let you know when the book comes out. It’s going to be killer.
So for my friend’s birthday/last day in town, I felt inspired to stay up all night so she could have the one thing she missed since becoming vegan — a good, homemade cinnamon roll. And thanks to rachaelrayforever’s cinnamon roll recipe, Brit got her cinnamon rolls. Warning: the dough for these rises twice, so you definitely have to have time to dedicate to these guys. But man oh man — they’re totally worth it. There was also a cream cheese icing involved, but they didn’t last long enough to get photos.
More porn after the jump.
This year there are a number of our friends nominated for Best Food Blog over at the 